Mallorcan Orange and Almond Cake

So many of you have asked for the recipe for this super moist gluten-free Spanish orange and almond cake which features on my Mallorcan menu at the restaurant. It is inspired by the fields and fields of fragrant blossoming orange and almond trees we passed through as we travelled via the extraordinary antique train – El…

Basque Country Apple Tart

This recipe is inspired by the generously filled apple tarts and pies that, during the autumn months, hit the bars and restaurants of the Basque Country where the terrain is given over to orchards for cider making. Awareness of Spain’s crisply tangy sidra is relatively low in the UK but, like everything else related to fermentation and brewing, it’s catching on fast. I for…

Tarifa Braised Leeks with Peas, Feta and Dill

‘My clothes steamed and dried as the sun grew stronger. The sea shone white, a clean morning freshness after last night’s smoky fires. The rising hills before me went stepping away inland, fiercely shaped under the great blue sky. I nibbled some bread and fruit, rolled my things in a bundle, and washed my head…