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Cardamom and Dill

A journey around a Mediterranean table

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Tag: Crete

Raphael’s Roasted Red Pepper, Spinach and Feta Filo Tart with Wild Oregano and Dill

Yesterday I received a lovely package from my friends Zoi and Milton who spent several years living in Greece. They eventually moved to Bath when their son reached school age and started to import high quality extra-virgin olive oil from Milton’s decades old family olive grove in Chania, Crete. Like me, they are strong proponents…

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