La Belle Salade Niçoise with a Green Olive Tapenade Dressing

Named ‘La Belle’ after the frequently used nickname for the city of Nice which lies in the French Riviera on the Mediterranean Sea, this salad typifies for me the fresh seasonal beauty of the local cuisine. This simple plate of summer is inspired by Richard Olney’s musings on Lulu Peyraud who, with her husband Lucien,…

Yafo Clementine, Root Vegetable and Bulgar Wheat Salad

Hidden within the narrow streets of Yafo – Jaffa – in Israel is a tiny family-run restaurant. It’s one of those places where the patina of time makes its presence felt. Where, as you pull out a chair, it’s impossible not to think of all those who sat there before. Where the animated chatter from…